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Tomato and Basil Salad

  • servings: 4

Ingredients

  • 2 large ripe tomatoes, cored and sliced 1/4 inch thick
  • 12 basil leaves, well washed and dried
  • 2 tablespoons Greek olive oil
  • Coarse salt and freshly ground black pepper

Directions

  1. Step 1

    Arrange tomatoes and basil on a platter. Drizzle with oil, and sprinkle with salt and pepper. Serve immediately.

Source
Martha Stewart Living Television