Sparkling Citrus Punch
- 8 cups freshly squeezed orange juice
- 1/2 cup freshly squeezed lemon juice
- 1/2 cup freshly squeezed lime juice
- 7 cups sparkling water, such as Perrier
- Pineapple wedges thinly sliced and peeled, for garnish
- Ice cubes, for serving
In a large serving pitcher, stir together juices and sparkling water. Garnish with pineapple. Serve over ice.