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Pomegranate-Champagne Punch

Pomegranate-Champagne Punch

Source: Everyday Food, December 2006


  • 1 1/2 cups pomegranate juice
  • 1 cup pear nectar
  • 1/4 cup orange-flavored liqueur, such as Grand Marnier
  • 1 bottle (750 ml) Champagne


  1. In a large pitcher, combine pomegranate juice, pear nectar, and orange-flavored liqueur. Slowly add Champagne. Serve over ice.

Cook's Note

We used Champagne in this punch, but other sparkling white wines, such as Prosecco, are equally festive and just as good.

Reviews (3)

  • dee_lite27 6 Mar, 2015

    This punch is AMAZING. Served it at my housewarming party and it was a big hit. So delicious!

  • kkoala519 10 May, 2013

    How many servings does this make?

  • murphymurphy 26 Jan, 2010

    I made this for a Christmas party and everybody really enjoyed it. It disappeared quickly.

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