New This Month

Fruit Smoothie


Even more cold-fighting nutrients can be added easily to this fruit smoothie by pureeing a banana, a kiwi, or 1/2 cup of yogurt with the other ingredients.

  • Yield: Makes two 1-cup servings

Photography: Richard Pierce

Source: Martha Stewart Living, January 2008


  • 2 navel oranges, peel and pith removed, cut into chunks
  • 1 cup frozen raspberries
  • 1 cup frozen blueberries


  1. Puree ingredients in a blender until smooth. Serve immediately.

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