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Red Snapper Veracruzano

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This traditional Mexican fish dish pairs nicely with rice or roasted potatoes.

Source: Everyday Food, October 2003
Total Time Prep Servings

Ingredients

Directions

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How would you rate this recipe?
10
  • MM3939
    16 JUN, 2010
    This is excellent. I'm going to make it over and over. The tilapia (tilapia loins from Costco) worked perfectly.
    Reply
  • ScottCBrady
    15 JUN, 2010
    While this does look wonderful, there is currently a Red Snapper Ban.
    Reply

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