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Oven-Dried Orange Slices

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    Recipe from "The Martha Stewart Show" TV kitchen.
    The Martha Stewart Show
    • Yield Makes about 1 1/2 dozen
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    Ingredients

    • 1 navel orange, very thinly sliced
    • 1/4 cup confectioners' sugar

    Directions

    1. Preheat oven to 200 degrees. Line a baking sheet with a nonstick baking mat. Top with orange slices in a single layer, and generously dust with sugar. Bake until the peels are dry and the flesh is translucent, about 2 1/2 hours.

    Recipe Reviews

    • peanut252
      8 Dec, 2009

      I make these and put them on my christmas tree every year, it smells so good.

    • redhula
      4 Aug, 2008

      I wonder if you can make these weeks in advance??

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