Oven-Dried Orange Slices
Recipe from "The Martha Stewart Show" TV kitchen.
- Yield: Makes about 1 1/2 dozen
Source: The Martha Stewart Show
- 1 navel orange, very thinly sliced
- 1/4 cup confectioners' sugar
Preheat oven to 200 degrees. Line a baking sheet with a nonstick baking mat. Top with orange slices in a single layer, and generously dust with sugar. Bake until the peels are dry and the flesh is translucent, about 2 1/2 hours.