New This Month

Nachos Supremo


Serve this tasty snack at your game-day party or next casual gathering for a guaranteed crowd pleaser.

  • Servings: 10

Source: The Martha Stewart Show, February 2010



  1. Preheat oven to 400 degrees.

  2. Season chicken with salt and pepper and wrap in parchment paper-lined foil; place on a rimmed baking sheet. Transfer to oven and bake until chicken is cooked through, about 1 hour.

  3. Unwrap chicken; remove skin and discard. Remove chicken from bones and cut into small pieces; discard bones and set chicken aside.

  4. Decrease oven temperature to 350 degrees. Layer one third of the chips on a large ovenproof platter or in a baking dish. Top with 1 cup cheddar and 1 cups of Monterey Jack. Repeat process twice with remaining chips and cheese. Transfer to oven and bake until cheese is melted, 5 to 10 minutes.

  5. Remove from oven and top with reserved chicken, both salsas, cheese sauce, guacamole, sour cream, jalapenos, radishes, and cilantro; serve immediately.

Reviews Add a comment

  • MS11671310
    21 AUG, 2010
    Guests of my Super Bowl party loved it! I am making it today again for a school summer reunion! Thanks!
  • lliillaa
    8 FEB, 2010
    That was unbelievably good! I had just roasted a chicken a couple of days before so the left over?