Instead of OJ, serve this at your next brunch.
- Servings: 8
Source: Blueprint, May/June 2007
- 3 cups apricot nectar
- 1 cup grapefruit juice
Combine juices and chill. Right before serving, you can top a glass with Champagne for a new take on a mimosa, or add sparkling water for some nonalcoholic fizz.