Cooking bacon on racks set over baking sheets promotes even cooking and allows the fat to drain off as it renders. Line the sheets with parchment paper for easy cleanup.
Preheat oven to 350 degrees. Line two 10-by-15-inch rimmed baking sheets with parchment paper; place a wire rack on top of each sheet. Arrange bacon in a single layer on the two racks. Evenly sprinkle with pepper and sugar.
Bake until bacon is crisp and browned, rotating sheets halfway through, 30 to 35 minutes. Pat dry with paper towels.
Couldn't be a simpler recipe, and really takes bacon up a notch! This has become a weekend staple for us.
Sheryll
16 Dec, 2010
Newbieduhhuh, try doing A search for a Tomato Quiche or a Tomato Pie? I think those are drop biscuits. I should have done, but need to get off this puter.
paperkat
2 Nov, 2010
This bacon is freaking awesome. I made it with a big Sunday breakfast for my husband and myself, and we loved it. I also saw that Lucinda puts it in a frisee salad - although I can't now find the recipe. I'm thinking you could use it in different salads, so long as the other ingredients weren't too sweet or salty - the bacon needs to stand out, as it's clearly the star.
RavenTresses
8 Sep, 2008
Akso known as PIG CANDY!
MomtoLoveBugs2
20 Jul, 2008
I made this recently for a New Member Social I hosted for the chapter of MOMS Club that I belong to, and it was a huge hit. Next time, I will need to make twice the amount. Everyone was sniffing around for more and there wasn't a bit left to be found.
MaeBmommy
18 May, 2008
I use Center Cut Bacon...It has become very popular and now every family gathering must begin in the morning(so we have an excuse to make this decadent treat!)
newbieduhhuh
8 May, 2008
Would love to have the recipes for the other items shown in this picture as well! The entire meal looks YUMMY!!!!
BarbaraP06
22 Mar, 2008
Wonderful and easy. My fix this for special weekends when we are all home or have folks in grom out of town
annovese
8 Jan, 2008
I made this recipe for my family over the holidays and I think we could have gone through multiple pounds of bacon
annovese
8 Jan, 2008
I made this recipe for my family over the holidays and I think we could have gone through multiple pounds of bacon
Scrlt
25 Nov, 2007
Great for entertaining. Can be made ahead of time and kept warm. Everybody loves it!
Save to your Collections
Sorry for the inconvenience! Saving is temporarily unavailable as we work through a few kinks in our new recipe design (we hope you like it!). Don't worry, your collections are safe and you'll be able to save recipes again very soon.
Review this Recipe
Reviewing recipes is temporarily unavailable as we work through a few kinks in our new recipe design. You'll be able to comment again soon. Sorry for the inconvenience!
More from Food
Quick Chicken Recipes
Find delicious chicken dinner recipes, all ready in under an hour.
Couldn't be a simpler recipe, and really takes bacon up a notch! This has become a weekend staple for us.
Newbieduhhuh, try doing A search for a Tomato Quiche or a Tomato Pie? I think those are drop biscuits. I should have done, but need to get off this puter.
This bacon is freaking awesome. I made it with a big Sunday breakfast for my husband and myself, and we loved it. I also saw that Lucinda puts it in a frisee salad - although I can't now find the recipe. I'm thinking you could use it in different salads, so long as the other ingredients weren't too sweet or salty - the bacon needs to stand out, as it's clearly the star.
Akso known as PIG CANDY!
I made this recently for a New Member Social I hosted for the chapter of MOMS Club that I belong to, and it was a huge hit. Next time, I will need to make twice the amount. Everyone was sniffing around for more and there wasn't a bit left to be found.
I use Center Cut Bacon...It has become very popular and now every family gathering must begin in the morning(so we have an excuse to make this decadent treat!)
Would love to have the recipes for the other items shown in this picture as well! The entire meal looks YUMMY!!!!
Wonderful and easy. My fix this for special weekends when we are all home or have folks in grom out of town
I made this recipe for my family over the holidays and I think we could have gone through multiple pounds of bacon
I made this recipe for my family over the holidays and I think we could have gone through multiple pounds of bacon
Great for entertaining. Can be made ahead of time and kept warm. Everybody loves it!