Papaya Melon Citrusade
If you don't own a juice extractor, you can use a food processor or blender to pur;e fruit, then pass the puree through a fine strainer. These juices can be pureed or extracted the night before.
- Servings: 12
Photography: Dana Gallagher
Source: Martha Stewart Living, June
Place cantaloupe in a juice extractor; process, extracting 4 cups juice.
Place papayas in extractor; process, extracting 3 1/2 cups juice.
Transfer juices to a punch bowl; stir in remaining ingredients. Fill with ice, and serve.