Fresh Grapefruit-Campari Cocktails

Bittersweet Campari, tangy grapefruit juice, and club soda make these invigorating spritzers a sparkling addition to any party.

  • Servings: 10
  • Yield: Makes 7 cups
Fresh Grapefruit-Campari Cocktails

Source: Martha Stewart Living, May 2010


  • 3 cups fresh grapefruit juice (from 4 grapefruits)
  • 2 cups club soda
  • 1 cup Campari
  • 1/2 cup Simple Syrup
  • Ice cubes
  • Garnish: 3-inch-long grapefruit-peel twists


  1. Pour into ice-filled glasses, and garnish each with a twist.

Cook's Notes

Storage: Syrup can be refrigerated for up to 1 month.


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