MARTHASTEWART.COM

Pizza Crackers

    View Gallery
    1 of 1

    We Also Love

    1 of 2
    You can use any of your favorite pizza toppings on these crackers. Try diced deli ham, chopped bell pepper, or pineapple chunks.
    Everyday Food, October 2005
    • Prep Time 15 minutes
    • Total Time 15 minutes
    • Yield Serves 2
    Add to Shopping List

    Ingredients

    • 8 square whole-wheat crackers
    • 3 tablespoons jarred marinara
    • 3 tablespoons shredded part-skim mozzarella cheese
    • 1 tablespoon thawed frozen chopped broccoli

    Directions

    1. Heat broiler (or toaster oven). Place 8 square whole-wheat crackers on a broilerproof (or toaster-oven) baking sheet.

    2. Dividing evenly, top crackers with 3 tablespoons jarred marinara sauce and 3 tablespoons shredded part-skim mozzarella cheese. Top half of the crackers with 1 tablespoon thawed frozen chopped broccoli.

    3. Broil until cheese has melted, 2 to 3 minutes.

    Recipe Reviews

    Reviews (1)

    • Harmony4theSoul
      9 Sep, 2010

      These are a perfect after school snack for teachers too :) I just made them using rosemary olive oil triscuts and they were delicious! I downed 12 of them...I don't know who could eat only 8.

    Save to your Collections

    Sorry for the inconvenience! Saving is temporarily unavailable as we work through a few kinks in our new recipe design (we hope you like it!). Don't worry, your collections are safe and you'll be able to save recipes again very soon.

    Review this Recipe

    Reviewing recipes is temporarily unavailable as we work through a few kinks in our new recipe design. You'll be able to comment again soon. Sorry for the inconvenience!