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Pizza Crackers

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    You can use any of your favorite pizza toppings on these crackers. Try diced deli ham, chopped bell pepper, or pineapple chunks.
    Everyday Food, October 2005
    • Prep Time 15 minutes
    • Total Time 15 minutes
    • Yield Serves 2
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    Ingredients

    • 8 square whole-wheat crackers
    • 3 tablespoons jarred marinara
    • 3 tablespoons shredded part-skim mozzarella cheese
    • 1 tablespoon thawed frozen chopped broccoli

    Directions

    1. Heat broiler (or toaster oven). Place 8 square whole-wheat crackers on a broilerproof (or toaster-oven) baking sheet.
    2. Dividing evenly, top crackers with 3 tablespoons jarred marinara sauce and 3 tablespoons shredded part-skim mozzarella cheese. Top half of the crackers with 1 tablespoon thawed frozen chopped broccoli.
    3. Broil until cheese has melted, 2 to 3 minutes.

    Recipe Reviews

    • Harmony4theSoul
      9 Sep, 2010

      These are a perfect after school snack for teachers too :) I just made them using rosemary olive oil triscuts and they were delicious! I downed 12 of them...I don't know who could eat only 8.

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