Fruit Salad
Martha answers a viewer's letter regarding how to make a fruit salad.
Martha's Fruit Salad
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The Martha Stewart Show, July 2007
- Yield Serves 6 to 8
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Ingredients
- 2 ripe peaches, pitted and sliced 1/2-inch thick
- 2 ripe plums, pitted and sliced 1/2-inch thick
- 1 cup blueberries
- 1/2 pineapple, peeled, cored, and cut into 1/2-inch wedges
- 2 bananas, peeled and sliced 1/4-inch thick
- Juice of 2 navel oranges
- 6 fresh mint leaves, thinly sliced
Directions
- Place all ingredients in a large bowl; toss until well combined.
Martha's Fruit Salad
Russell's Sunday Dinner
Nutritious and Delicious!
HEY SOMERSIZERS, LEAVE OFF THE BANANA AND WE HAVE ONE GREAT BREAKFAST, AND IF STILL HUNGRY AFTER 1 HOUR HAVE SOMETHING ELSE. OR AFTER 1/2 HOUR GO FOR OATMEAL WOW, THIS IS GREAT THANKS MARTHA
great for those on the go