MARTHASTEWART.COM

Baked Tortilla Strips

    • Photo: John Kernick
    View Gallery
    1 of 1

    Find More

    Everyday Food, October 2005
    Add to Shopping List

    Ingredients

    • 2 flour tortillas, (10-inch or burrito-size)
    • 1 tablespoon olive oil
    • Coarse salt and ground pepper

    Directions

    1. Preheat oven to 425 degrees. Stack 2 flour tortillas (10-inch or burrito-size); slice in half. Cut crosswise into 1/2-inch strips; place on a rimmed baking sheet. Toss with 1 tablespoon olive oil; season with coarse salt and ground pepper. Spread in a single layer; bake until golden brown and crisp, turning halfway through, 8 to 10 minutes. Let cool.

    Save to your Collections

    Sorry for the inconvenience! Saving is temporarily unavailable as we work through a few kinks in our new recipe design (we hope you like it!). Don't worry, your collections are safe and you'll be able to save recipes again very soon.

    Review this Recipe

    Reviewing recipes is temporarily unavailable as we work through a few kinks in our new recipe design. You'll be able to comment again soon. Sorry for the inconvenience!

    More from Food

    Quick Chicken Recipes

    Find delicious chicken dinner recipes, all ready in under an hour.

    New From Our Blogs

    Shared On Facebook