Pastry chef Gale Gand shares this recipe for Strawberry Mash from her cookbook "Chocolate and Vanilla."
- Yield: Makes enough for 1 quart of sherbet
Source: The Martha Stewart Show, February Winter 2007
- 1 pint strawberries, hulled
- 2 tablespoons sugar
Place strawberries and sugar in a large bowl; mash together using a potato masher or fork.