Pickled Shrimp
This wonderful recipe for pickled shrimp can be found in "Frank Stitt's Southern Table" cookbook, which is filled with delicious dishes.
Source
The Martha Stewart Show, July Summer 2008Get More
Subscribe to Our Magazines
Ingredients
-
3 pounds Boiled Shrimp
-
2 medium onions, quartered and very thinly sliced
-
1 teaspoon celery seeds
-
1 cup extra-virgin olive oil
-
6 cloves garlic, thinly sliced
-
14 bay leaves
-
1 teaspoon fennel seeds
-
1 teaspoon mustard seeds
-
4 dried hot chile peppers
-
1 teaspoon freshly ground white pepper
-
1 teaspoon coriander seeds
-
1/4 cup white-wine vinegar
-
1/2 cup fresh lemon juice
Directions
-
Step 1
Combine all ingredients in a large bowl and toss thoroughly. Pack everything into a large glass jar, cover, and refrigerate overnight to allow the flavors to come together. Serve with toothpicks.
Tags
Reviews (7)
-
How to Pickle Shrimp
-
How To Pickle Shrimp
-
Pickled Shrimp with Frank Stitt
-
Shrimp Cocktail
-
Grilled Shrimp Paste on Sugarcane
-
Baked Shrimp with Garlic Butter
-
Michael Eisner and Chinese Shrimp Shumai, Par...
-
Grilled Shrimp
-
Quick Pickled Okra
-
Salt-and-Sugar Pickles
-
Ham, Cheese, and Pickle Skewers
-
Poached Shrimp
-
Smoky Herbed Shrimp
-
Pickled Brains
-
Cucumber and Radish Pickles
-
Pickled Red Snapper with Eggplant and Melon
-
Sweet-and-Spicy Bread-and-Butter Pickles
-
Garlic Dill Pickles
-
Pickled Baby Beets
-
Pickled Carrots
This shrimp is delicious and makes a good presentation. Instead of following the linked recipe for boiled shrimp, I just boiled raw, peeled shrimp from frozen in salted water. Everyone loved it.
I liked doing this even boiling the shrimp was easy. I purchased uncooked devained shrimp. Next time I will kick it up with some more hot peppers and hot sauce. Living out west makes you always want it hotter
So, will you post an addendum to this recipe? I just can not afford to buy shrimp and mess them up.
Thank you for your time.
After watching again the video,show, I have a small problem though. I am not sure if I can wait 3 days after mixing all these good ingredients all together. This food is Diabolic:):):)
Thank you.
Frank poured the lemon juice and vinegar over the onions to marinade. He used sliced lemons for presentation.
Frank used sliced lemons and the lemon juice.
Frank's demonstration on show used sliced lemons. I missed the very beginning of the demo. Are the sliced lemons in addition to the lemon juice noted in the recipe?