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Chorizo and Red Pepper Quesadillas

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The combination of cheese, peppers, and smoky chorizo sausage makes this tortilla irresistible. The pork sausages are seasoned with paprika, which gives them their characteristic flavor and color.

Source: Everyday Food, July/August 2006
Total Time Prep Servings

Ingredients

Directions

Cook's Notes

These pork sausages are seasoned with paprika, which gives them their characteristic flavor and red color. Look for them in the meat or deli section of your supermarket.

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How would you rate this recipe?
17
  • anniezar
    22 OCT, 2014
    This is a fairly old recipe so only dried chorizo was available. In 2014, that is not the case as many grocery chains carry it. If you take fresh chorizo (similar to kielbasa in texture) out of the casing, break it up and saute it, the flavors are so sweet and delicious. This is a favorite quesadilla version for me. My family rates all recipes and this was excellent.
    Reply

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