Root Beer Float
There are many good-quality regional root beers. Buy the best one you can find in your area.
- Yield: Makes 4 drinks
Source: Martha Stewart Living, July/August 1991
- 1 pint Vanilla Ice Cream, or prepared
- 32 ounces root beer
Scoop 1/2 cup ice cream into each of four tall glasses. Add enough root beer to fill each glass. Serve each with a long iced-tea spoon and straw.