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Pimm's Cup with Ginger Ale

This enduring classic conjures images of afternoon tennis matches and drinks on the lawn. Often made with lemonade alone, our cocktail includes ginger ale to mellow the flavor of Pimm's -- a fruity, spicy gin-based liqueur -- and make it effervescent.

  • Servings: 8
Pimm's Cup with Ginger Ale

Source: Martha Stewart Living, June 2010


  • Ice cubes
  • 2 cups lemonade
  • 1 cup ginger ale
  • 1/2 cup Pimm's No. 1
  • 1/2 cup gin
  • Lemon slices, for garnish


  1. Fill a large pitcher with ice cubes. Stir in lemonade, ginger ale, Pimm's No. 1, and gin. Garnish with lemon slices.

Reviews (3)

  • ember_lee 2 Sep, 2012

    I served this to my friends at a summer BBQ. Some had tried Pimm's before and some hadn't, but everyone loved it! It was the favorite of the night. I didn't try any variations, but I'm sure they would be good too.

  • bosquebabe 14 Jul, 2011

    I love Pimm's!! I have never put gin & lemonade in it till today & it was very nice. It definitely dilutes the Pimm's flavor so I will continue to serve it just with ginger ale and a squeeze of lemon most of the time. If you haven't tried Pimm's, this is certainly a good recipe to start with.

  • kellyannhaines 6 Aug, 2010

    Pimms Cup on a Saturday afternoon with friends after moving apartments is the BEST!!

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