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Under 30 Minutes

Under 30 Minutes

White Bean and Broccoli Salad

  • prep: 15 mins
    total time: 15 mins
  • servings: 2

Ingredients

  • 2 tablespoons red-wine vinegar
  • 1/4 cup low-fat plain yogurt
  • 1 teaspoon chopped fresh rosemary
  • 1 can cannellini beans (15.5 ounces), drained and rinsed
  • 1 to 2 scallions (1/4 cup), thinly sliced
  • 2 ribs celery (1/2 cup), thinly sliced
  • 1/2 head broccoli (1 cup), cut into small florets
  • 1 seedless orange, peeled and cut into bite-size pieces
  • Coarse salt and ground pepper

Directions

  1. Step 1

    In a medium bowl, combine vinegar, yogurt, and rosemary. Add beans, scallions, celery, broccoli, and orange. Season with salt and pepper.

  2. Step 2

    Divide into two airtight containers, and refrigerate until ready to serve.

Source
Everyday Food, November 2005