Grilled S'mores

Keep the grill hot during dinner for a batch of easy s'mores for dessert.

  • Yield: Makes 4
Grilled S'mores

Source: Everyday Food, July/August 2010


  • 4 graham crackers, halved
  • 1 ounce bar semisweet chocolate, broken into 4 pieces
  • 4 large marshmallows


  1. Set up a grill for indirect cooking over medium. Place 8 graham-cracker halves on cooler side of grill. Top 4 halves with chocolate and 4 with marshmallows. Cover grill and cook until chocolate melts and marshmallows soften, 3 to 5 minutes. Sandwich and serve immediately.


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