Hard-Boiled Egg Sandwich
- Yield: Makes 1
- Unsalted butter
- 2 slices white bread, toasted, or 1/2 small soft baguette, split horizontally
- 2 hard-boiled eggs, peeled and sliced crosswise
- Coarse salt and freshly ground pepper
- 1 or 2 sprigs watercress
Butter bread. Top 1 slice with eggs. Season with salt and pepper. Top with watercress and second slice of bread.