No Thanks
Let

Keep In Touch With MarthaStewart.com

Sign up and we'll send inspiration straight to you.

Martha Stewart takes your privacy seriously. To learn more, please read our Privacy Policy.

Under 30 Minutes

Under 30 Minutes

Sweetened Summer Berries

  • prep: 5 mins
    total time: 25 mins
  • servings: 4

advertisement

advertisement

Ingredients

  • 2/3 cup sugar
  • 2 pounds mixed berries, such as raspberries, blackberries, and hulled sliced strawberries (about 4 cups total)
  • 2 teaspoons fresh lemon juice

Directions

  1. Step 1

    Heat sugar and 2/3 cup water in a medium saucepan over medium-high heat, stirring until sugar has dissolved, about 1 minute. Add berries and lemon juice; cook, stirring very gently, until berries begin to release their juices, about 2 minutes.

  2. Step 2

    Using a slotted spoon, transfer berries to a medium bowl; set aside. Continue to cook liquid until it has been reduced by half, about 6 minutes. Remove from heat, and let cool slightly.

  3. Step 3

    Gently fold liquid into berries. Refrigerate 15 minutes. Divide berries and syrup among 4 serving bowls.

Source
Martha Stewart Living, June 2006

advertisement

advertisement

Reviews (1)

  • 29 Apr, 2009

    this recipe was easy, simple and delicious... Everyone absolutely loved it...