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Hot Chocolate

    • Photo: Charles Schiller
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    • Yield Serves 4
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    Ingredients

    • 3 ounces bittersweet chocolate, coarsely chopped
    • 3 cups milk
    • 2 tablespoons sugar

    Directions

    1. Stir together chocolate, milk, and sugar in a small saucepan. Cook over medium heat, stirring, until chocolate is completely melted and mixture is hot, about 10 minutes. Remove from heat; whisk until frothy. Divide among four mugs.

    Recipe Reviews

    Reviews (1)

    • momofgoodson
      20 Jan, 2008

      This is good I also added teaspoon vanilla

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