New This Month

Brown Butter Icing

5
4
3
2
1
106

This simple, brown butter icing is a nutty, rich way to sweeten up our favorite Pumpkin Cake with Brown Butter Icing.

Source: Martha Stewart Living, November 1998
Yield

Ingredients

Directions

Cook's Notes

The consistency should be thin enough to spread but not runny.

Similar Recipes

Reviews

5
4
3
2
1
106
How would you rate this recipe?
106
  • Chef_Kingston
    26 SEP, 2011
    HOLY COW. This icing tastes like homemade caramel. Amazing. Definitely double it. Triple it, even.
    Reply
  • MS12456366
    11 DEC, 2010
    Yum. This is crazy good icing, but it doesn't make a lot, so you might want to double it.
    Reply

I'm in the mood for:

{{mainDropdownTitle}}
  • breakfast
  • lunch
  • dinner
  • dessert
  • an appetizer
  • a cocktail
{{secDropdownPreword}} {{secDropdownTitle}}
  • that's eggy
  • that's fruity
  • that's hearty
  • that's healthy
  • that's simple
  • that's a smoothie
  • that's a casserole
  • that's off the beaten path
  • that's light
  • that's packable
  • that's speedy
  • that's warming
  • that's kid-friendly
  • that's comforting
  • that's quick
  • that's healthy
  • that's a sunday dinner classic
  • that's vegetarian
  • that's seasonal
  • that's chocolaty
  • that's an american classic
  • that's easy
  • that's fruity
  • that's salty and sweet
  • that's over the top
  • that's crowd pleasing
  • that's simple
  • that's for a cocktail party
  • that's a dip or spread
  • that's healthy
  • that's cheesy
  • that's shaken not stirred
  • that's bubbily
  • that's good for a crowd
  • that's ideal for brunch
  • that's seasonal
  • that's simple
  • that's artisanal
See Recipes