No Thanks

Keep In Touch With

Sign up and we'll send inspiration straight to you.

Martha Stewart takes your privacy seriously. To learn more, please read our Privacy Policy.


This recipe comes from Allen Katz, host of The Cocktail Hour on Martha Stewart Living Radio.


  • 1 1/2 ounces white rum
  • 1/2 ounce fresh lime juice
  • 1/2 ounce sweet vermouth
  • 1/8 ounce white creme de cacao
  • 1/8 ounce grenadine


  1. Step 1

    Shake ingredients over ice and strain into a chilled cocktail glass. Garnish with a lime wheel.