New This Month

Avocado-Red Onion Relish


Top off our Smoky Beef Tacos with this relish.

  • Yield: Makes 3 cups

Source: Everyday Food, March 2009


  • 2 diced avocados
  • 1 finely chopped medium red onion
  • 1 tablespoon fresh lime juice
  • Salt and pepper


  1. Combine avocados, red onion, and lime juice. Season with salt and pepper.

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