Pear with Honey and Pecans
A single serving of this tasty snack offers up both fiber and healthy fat.
- Servings: 2
Source: Everyday Food, March 2007
- 1 red or green Bartlett pear
- 1/4 cup pecans, chopped
- 2 tablespoons honey
Halve 1 red or green Barlett pear lengthwise, and core with a melon baller or spoon.
In a medium bowl, mix together chopped pecans and honey; mound onto pear halves.