Colorful Cows

Remember the brown cow, that classic soda-fountain combo of ice cream, syrup, and soda? These colorful cows -- made with simple blueberry, strawberry, or mint syrups -- are lighter and brighter, but just as delicious. Try them on your herd.

  • Servings: 1
Colorful Cows

Source: Martha Stewart Living, May 2010

Ingredients

Directions

  1. To prepare 1 cow, pour 2 tablespoons syrup into a chilled glass. Add 2 scoops vanilla ice cream. Drizzle with an additional tablespoon syrup, top with seltzer, and stir.

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