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Peanut Butter Filling

This peanut butter filling recipe is from 'wichcraft restaurant, and is used to make delicious Peanut Butter Sandwich Cookies.

  • Yield: Makes enough for 12 sandwich cookies
Peanut Butter Filling

Source: The Martha Stewart Show, October Fall 2008


  • 4 tablespoons unsalted butter
  • 3/4 cup peanut butter
  • 1/4 cup confectioners' sugar
  • 1/2 teaspoon salt


  1. Mix all ingredients together in the bowl of an electric mixer fitted with the paddle attachment on medium speed until smooth. Transfer filling to a disposable pastry bag until ready to use.

Reviews (4)

  • shelly317 20 Jul, 2014

    My son loves these cookies. Instead of rolling out the dough and cutting them I roll it into a log and cut the circles. It saves time. I sometimes dip them in chocolate too. Excellent cookies!

  • Katie8 21 Oct, 2013

    I don't like alot of salt, so I only used half. It is delicious! It tastes just like the filling inside a Peanut butter cup! :) I used it as a "Layer" filling in my Fiance's Birthday Cake. YUMMMMM!

  • Debbieland 9 Jun, 2012

    Enter your review...

  • hoosierhubette 11 Jan, 2009

    great cookie

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