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Whiskey Sours

  • Servings: 8
Whiskey Sours

Source: Everyday Food, November 2009


  • 4 cups orange juice (from 8 oranges)
  • 1 cup fresh lemon juice (from 8 lemons)
  • 1 cup triple sec
  • 2 1/2 cups whiskey
  • Ice (for serving)
  • Orange slices (for serving)
  • Maraschino cherry (for serving)


  1. In a pitcher, combine orange juice, lemon juice, triple sec, and whiskey. Serve over ice, topped with an orange slice and a maraschino cherry, if desired.


Reviews (1)

  • Oma Cathy 16 Jul, 2014

    Tried this recipe using Bulleit bourbon and Simply Orange orange juice rather than fresh squeezed and otherwise followed exactly. I usually drink Maker's Mark but wanted to try this brand. We found this to be good, not fabulous but good. Not sure but I think next time I'd try it with Maker's Mark. Maybe add a touch of simple syrup...

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