New This Month

Snapper with Succotash

5
4
3
2
1
3

Steaming mild-tasting red-snapper fillets over a bed of seasoned corn and lima beans adds flavor to the fish in this one-pan dish.

Source: Everyday Food, January/February 2004
Total Time Prep Servings

Ingredients

Directions

Similar Recipes

Reviews

5
4
3
2
1
3
How would you rate this recipe?
3
  • tstancom
    26 APR, 2016
    This recipe is super-simple and tasty. I was skeptical that so few ingredients would taste good, but the buttery texture of the lima beans and the sweet flavour of the corn went great with the fish and thyme. I'd recommend de-stemming the fresh thyme and using the leaves in both the rub for the fish and the succotash. Add a lemon wedge/squeeze fresh lemon over the fish at the end and you've got a delicious meal in under 20 minutes if you chop fast like me.
    Reply
  • rosemawatie
    29 JAN, 2009
    i would prefer the asean food recipe for the next month.
    Reply
  • rosemawatie
    29 JAN, 2009
    i would prefer the asean food recipe for the next month.
    Reply

I'm in the mood for:

{{mainDropdownTitle}}
  • breakfast
  • lunch
  • dinner
  • dessert
  • an appetizer
  • a cocktail
{{secDropdownPreword}} {{secDropdownTitle}}
  • that's eggy
  • that's fruity
  • that's hearty
  • that's healthy
  • that's simple
  • that's a smoothie
  • that's a casserole
  • that's off the beaten path
  • that's light
  • that's packable
  • that's speedy
  • that's warming
  • that's kid-friendly
  • that's comforting
  • that's quick
  • that's healthy
  • that's a sunday dinner classic
  • that's vegetarian
  • that's seasonal
  • that's chocolaty
  • that's an american classic
  • that's easy
  • that's fruity
  • that's salty and sweet
  • that's over the top
  • that's crowd pleasing
  • that's simple
  • that's for a cocktail party
  • that's a dip or spread
  • that's healthy
  • that's cheesy
  • that's shaken not stirred
  • that's bubbily
  • that's good for a crowd
  • that's ideal for brunch
  • that's seasonal
  • that's simple
  • that's artisanal
See Recipes