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Tequila-Soaked Fruit

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Recipe photo courtesy of MIKKEL VANG

Juicy, tropical fruit is a refreshing finale to a meal high on flavor. Cut the fruit in the morning and refrigerate, then sprinkle on tequila an hour before eating. Skewer right before serving.

Source: Blueprint, 2007
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How would you rate this recipe?
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  • Jensarah
    20 AUG, 2009
    Are there any non-alcoholic substitutions to soak this in?
    Reply
  • AngelBRock
    8 JUN, 2009
    This is crazy! Watermelon is perfect just as it is! To soak it in Tequila is insane!
    Reply

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