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Frozen Peach Margaritas


Warm nights call for a refreshing drink, and these icy margaritas are perfect for the occasion.

  • Servings: 4

Source: Everyday Food, May 2009


  • 1 package (16 ounces) frozen sliced peaches
  • 3/4 cup tequila
  • 1/4 cup triple sec
  • 1/4 cup fresh lime juice (from 3 limes)
  • 1/4 cup sugar
  • 1 cup ice cubes


  1. In a blender, combine frozen sliced peaches, tequila, triple sec, fresh lime juice, sugar, and ice cubes. Puree until smooth (stop blender and stir if necessary) and serve immediately.

Reviews Add a comment

  • marclefebvregm
    28 MAY, 2017
  • Arlo511
    29 JUN, 2014
    I made this recipe using fresh peaches. It wasn't cold enough, so we had it over ice. Everyone who had it agreed that it was amazing! I wish there was a way to leave a picture here, we used mason jar wine glasses ;)
  • mharcais
    23 SEP, 2009
    I think this serves 4. Although I could drink the entire batch myself! It's one of my new favorites.
  • bevscheer
    15 JUL, 2009
    how many does this serve