Hot Spiced Concord Grape Juice
To usher in Halloween, you'll need a proper roiling, steaming brew -- like those conjured in the best witches' kitchens.
- Yield: Makes 1 gallon
Source: Martha Stewart Living, October 1999
- 1 gallon Concord grape juice
- 8 cardamom pods
- 4 cinnamon sticks
- 1 teaspoon ground nutmeg
In a medium stockpot, combine Concord grape juice, cardamom pods, cinnamon, and nutmeg. Bring the mixture to a boil, then reduce heat. Simmer the mixture until the juice becomes infused with the spices, about 20 minutes. Serve immediately, or keep warm until ready to serve.