New This Month

Bowl Play: Ice Cream Bowls

Martha Stewart Weddings, Summer 2008

Ice cream without a cone is like jelly without peanut butter: It's great on its own but tastes so much better with its classic companion. Now guests can enjoy a drip-free ice cream cone with these delightful -- and delicious -- waffle cups. Make the crunchy bowls with a pizzelle iron and mini muffin tins. For a lick of extra visual punch, match the flavor of ice cream or sorbet to your color scheme.

Get the Ice Cream Cups Recipe
See More Good Things for Summer Weddings

Comments Add a comment