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Chocolate Sauce

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    The Martha Stewart Show, May Summer 2006
    • Yield Makes enough for 4 ice cream baked potatoes
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    Ingredients

    • 1 cup chocolate chips
    • 1/4 cup heavy cream
    • 1 tablespoon unsalted butter

    Directions

    1. Combine ingredients in a medium heatproof bowl; microwave on high for 1 minute. Whisk until smooth.

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