Enjoy the smoky flavor of grilled foods even on the busiest of nights. Browse our collection of quick and delicious main-dish recipes and choose from burgers, pork chops, kebabs, and more.
What makes the best burger bun? We think it depends on the patty. In this case, the bold cheddar and horseradish flavors demand something to support them, not overpower them -- like an English muffin, minimal but flavorful.
Portobello burgers are nice and juicy because the underside of the mushroom caps thirstily absorb any marinade you care to use -- in this case, a simple mix of balsamic vinegar, oil, and garlic.
Here's a dish that stretches your wallet, not your limits: grilled potatoes and breasts of chicken, marinated in olive oil and thyme, with plenty of food left over for other future meals.
This recipe calls for easy-to-find precooked brats (look near the other sausages). For fresh ones, increase the grilling time by five minutes, until they're cooked through.
Topped with creamy ricotta and lightly charred vegetables, these pizzas are thrown together in less than half an hour and are sure to become a family favorite -- one that is truly restaurant-worthy.