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This delicious shrimp-and-avocado salad -- paired with a New Orleans-style remoulade sauce -- will quickly become a favorite in your home.
Spice up a simple salad with irresistible fried oysters.
There won't be leftovers if you serve chef Susan Spicer's New Orleans-inspired oyster and black-eyed pea salad.
You can't get more simple and delicious than with this healthy salad recipe.
This refreshing salad combines delicious king crab with healthy beets and apples.
Bring the flavor of the Bahamas to your kitchen with this delicious conch salad.
These shrimp make a tasty topper for a simple salad.
This easy-to-make meal is a healthy and delicious variation on the traditional burger recipe.
This delicious crab sandwich recipe is great for an outdoor party.
Make this wonderful seafood chowder with shrimps, clams, and cod for a delicious and hearty meal.
Classic gumbo gets a blast of flavor from the sea in this recipe courtesy of Emeril Lagasse.
Traditional bouillabaisse (a dish that originated in the French city of Marseille) gets a Latin twist in this mouthwatering recipe.
This delicious paella recipe gave Hosea Rosenberg of Bravo's "Top Chef" the win in the show's One-Pot Wonder Challenge -- judged by none other than Martha Stewart.
When you're in the mood for a warm seafood dish, try serving this cioppino stew from Martha Stewart Living.
Try this chilled soup for a perfect summer dish.
Lobster and orange add extra flavor to this variation on classic pea soup
Try this simple and delicious recipe for brodetto, Italy's traditional fish stew.
Try this classic Mediterranean pasta when you're in the mood for a hearty, flavorful dish.
This Creole-inspired recipe for crawfish etouffee, courtesy of Emeril Lagasse, is the perfect way to bring the flavors of New Orleans to your dinner table.
This recipe for pineapple stuffed with white fish, clams, and shrimp is perfect for adventurous cooks.
Garlic and crushed red pepper flakes make clams in cartoccio a dish no seafood lover will be able to resist.
Calling all lobster lovers: This recipe from Ed McFarland of Ed's Lobster Bar is sure to become one of your favorites.
Crab cakes are infused with Southern-flavor in this recipe from Atlanta chef Joe Truex.
This shockingly simple yet delicious recipe is named after the island of Roatan, which is part of the Bay Islands off the coast of Honduras.
South of the border ingredients give succulent grilled shrimp a night-on-the-town personality in this dish.
This recipe for scallops and brussels sprouts recipe is courtesy of chef Matthew Hoyle of Nobu 57.
Tasty pasta is paired with mouthwatering squid in this family-friendly pasta dish courtesy of Jamie Oliver.
Try stuffed calamari for a simple and delicious supper.
Get even more delicious dinner ideas with these fish, chicken, and Asian-inspired meals.
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