The blood-orange juice turns what would ordinarily be a mimosa into a lovely ruby-tinted cocktail.

An earthy, sweet pear-cider cocktail is tinged with whiskey -- a perfect drink for a cold day.

This is a festive cocktail for any occasion.

This traditional sidecar drink recipe is courtesy of Ti Adelaide Martin and Lally Brennan, authors of "In the Land of Cocktails."

Freezing the citrus slices keeps this refreshing punch cold without the use of ice.

This eggnog's rich, cloudlike texture is produced by separating the eggs and beating the whites before adding them to the milk mixture.

This apple-ginger sparkler is sparkling cider spiked with ginger and cinnamon.

This blushed drink is refreshment with a cherry on top.

The cherry bomb evokes the Shirley Temple that used to make you feel grown-up.

This nonalcoholic pink drink is a great treat for children during festive occasions.

Make this festive holiday drink to ring in the New Year.