A vibrant, seasonal soup that blends tangy, sweet apples with mellow butternut squash.

While this turkey needs time to brine, the mouthwatering results are well worth the effort.

This flavorful gravy makes a wonderful complement to the perfect roast turkey.

This recipe for savory stuffing is delicious with or without the bird.

Martha loves these unique rolls.

The texture and flavor of walnuts and lemon add complexity to a traditional side.

Everything you could want in a side dish: colorful, delicious -- and healthy.

Cream cheese adds extra creaminess to mashed potatoes in this delicious recipe from Martha's mother, Mrs. Kostyra.

Grace vegetarians at the table with stuffed and baked squash that's flecked with crunchy pecans and sweet dried cherries.

A classic casserole is made better than ever by combining fresh green beans, homemade mushroom sauce, and savory fried shallots.

With beta-carotene-rich sweet potatoes and iron-packed molasses, this recipe is a healthy twist on the Southern delicacy.

A touch of ginger jazzes up basic cranberry relish.

This beautiful, quintessential apple pie recipe is a favorite of Martha's.

A rich and decadent award-winning pie.

A flavorful mix of spices brings a festive touch to a favorite baked treat.

Serve this cocktail as a dessert to cap off a delicious feast.