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A family favorite! Simply the best. Follow the recipe to a T and you won't be disappointed.
Okay, but i like to make my cookies extra small. The size where you can eat roughly 193 in one sitting and still have roughly 6 left.
THESE ARE A M A Z I N G! If you like a crispy cookie these are the ONLY CC cookies to make!
you now what girls you gays are rite uf what you say :i love the chocolate chip cookies soooooooooooooooooooo much and plus marthas resipes are the best % i hope you realy like marthas resepes thanks for reading this bye
typo correction: their
Has anyone noticed thier cookies baking differently since Criso removed the trans-fat?
The captions do not match the cookies. This does not inspire confidence in the recipe.
I tried the Double Chocolate Cookies,and I love them
I have also made the Jacques Torres cookies, and they were really nice and chewy, not hard. The best part was eating the raw cookie dough ;)
Hmmm... where to start.. they all look so delicious! I, personally, like the crunchy cookies and the chewy cookies. Mmm-mmmm!
I made the Jacques Torres chocolate chip cookies and they were very crisp, in fact rather hard. They were delicious, but not soft and chewey. Manloser could try those as well.
Hi manloser, try out the recipe for Double Chocolate Cookies and bake them for 20 minutes (just don't burn them) - and they'll become crunchy. Delicious.
I'm in cookie heaven flipping thru all these recipes......how many batches can I bake today??!!!!!
I would like to fina a good chocolate chip recipe for crunchy chocolate chip cookies, not soft ones. Can anyone help out?
I would like to find the recipe for Martha's gingerbread cookies that appeared on the cover of her magazine. She used the big copper cookie cutters for them,she also wrapped them and hung them on her tree. Can you help me?
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