Let your slow-cooker do the work for dinner tonight. This fresh take on slow-simmered, all-in-one meals makes cleanup a breeze.

Throw four potatoes in the slow-cooker, and dinner is locked and loaded. With good-for-you toppings like sauteed broccoli with mushrooms and low-fat Greek yogurt as a sour cream stand-in, you can pile them on.

Ginger, cumin, and cinnamon take ordinary chicken to a new level without any extraordinary effort.

Warm up on a chilly night with a satisfying stew that's not as calorie-laden as you'd think thanks to a few smart substitutions.

Sit on down to a bowl of Bayou bliss filled with shrimp, andouille, and okra that only takes 15 minutes to prepare.

Who says you can’t have chocolate for dinner? Chicken Mole combines the complexity of dark chocolate with heat from chipotle and ancho chiles for an easy, unexpectedly delicious dinner.

Say aloha to flavor by combining short ribs with pineapple, soy sauce, chili sauce, and ginger for a tropical take on dinner.

Slow-cook beef, garlic, onion, and tomato paste for a robust ragu with fewer ingredients than there are ways to serve it.

Braising brisket enhances its tenderness and brings out its flavor, especially when it’s simmered with yellow onion and garlic.

Create a classic by combining chicken with onion, thyme, and white wine, and serve over couscous as a delicious vehicle for leftover sauce.

Lucky you: We have a recipe for corned beef and cabbage that takes only a fraction of the prep work and keeps all the traditional taste.

This fall-weather favorite makes luxurious pan juices for you to pour on the accompanying carrots and onions.

Wow your family with a trip to the orient -- without leaving the kitchen table. 

Slow-cook your way to a super-satisfying supper perfect for cool nights.

Become a country-crossover star in your kitchen with these pork chops that get their twang from a homemade BBQ sauce.

Skip the can with a recipe that combines dried black beans with classic chili flavors.

Pulled pork is a slow-cooker staple, and this version gets a tangy contrast with quick-pickled red cabbage.

Talk about dark magic. You don't need to fire up your oven to make a batch of gooey, fudgy brownies.

What tastes better than beef Stroganoff? A no-stir, no-fuss beef Stroganoff, that's what.

Take a first-class taste getaway to the Greek isles tonight via your slow cooker.

Give hearty fare Moroccan flair with spices like ginger, rosemary, and cinnamon.

There's nothing funny about this chili. It packs a serious flavor punch and is served with all the fixin's.

If you think it takes foreign-seeming equipment to make exotic flavor, you haven't tried this slow-cooker version of chicken curry.

Adobo is the secret sauce for amped-up pulled pork.

Taco night just got a makeover with this super-easy recipe.

Another delicious example of how it's hard to go wrong with bacon.

Give ground beef a rest, and try this easy recipe for beef chuck roast flavored with peppers, tomato sauce, and garlic.

Apples and pears are a match made in slow-cooker heaven.

Slow-cook your way to a faraway land with this recipe for chicken combined with unexpected spices.

With Old World flavors in New World time, this pot roast has the makings of a weeknight dinner tradition.

Slow cook chicken thighs with pinto beans, and you'll be on the border by dinner time.

Slow-cooked short ribs with tomatoes, carrots, and onions are adaptable and appetizing.

What BBQ sauce you claim allegiance to is a more complicated matter than making these Southern-style BBQ sandwiches.

Give this dish an authentic flavor by adding red potatoes and green chiles.

Switch up your stew with turkey thighs and lima beans instead of with the usual suspects.

Make the ultimate in Italian comfort food with the ultimate of ease.

Pulled pork is a perfect recipe for slow-cooker novices.

Mix up your meatballs with a Spanish-inspired sauce.

Use your favorite hot sauce to flavor this slow-cooked sports-bar favorite.