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  1. Sparkling Setting

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    A New Year's Eve celebration wouldn't be complete without a glass of Champagne, so bubbly is a perfect theme for end-of-the-year festivities. Ball-shaped ornaments displayed in glass flutes mimic the rising bubbles. (We mixed vintage balls with clear ones.) Gather flutes in varying styles, and cluster them on a cake stand to craft a truly effervescent centerpiece.

    Source
    Martha Stewart Living, January
    More Bright Ideas
  2. Nutshell Miniature Bowls

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    As you crack walnuts for pies and stuffing, save the shell halves that remain intact. The miniature "bowls" make natural holders for individual portions of salt and pepper -- especially handy for big gatherings at the table.

    Source
    Martha Stewart Living, November 2008
  3. Good Thing

    How to Coat the Edge of a Cocktail Glass

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    1. Melt about 3 ounces of semisweet or white chocolate in a microwave. (It takes about 1 minute to melt.)

    2. Holding a glass at an angle, dip a small portion of the rim into chocolate. Lift slightly, and rotate about 1 1/2 inches. Repeat around entire rim, making sure chocolate swags are the same size. Refrigerate glasses until ready to serve.

    Source
    Martha Stewart Living, February 2008
  4. Floating Flowers Platter Centerpiece

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    It's a cheese board; it's a centerpiece; it's a place to corral cocktail garnishes. It's a basic white platter (this one's from cb2.com), the most versatile item in your cupboard. 

    Float flowers like these peonies in small bowls, and arrange them with votive candles for a quick, modern centerpiece. On a long table, you can place a few platters down the middle.

    Source
    Martha Stewart Living, July 2009
  5. Good Thing

    Green Gifts

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    These mini terrariums make chic table decor when grouped en masse -- and they double as favors, too! Just place sand and rocks in the bottom of a fishbowl votive holder.

    Carefully set small succulents among the rocks -- securing them, if necessary, with toothpicks -- and quench their thirst with a dropper. Bubbleball 4 3/4-inch vase, Save-On-Crafts.com.

    See More Products, Tips, and Resources for an Eco-Friendly Wedding

    Source
    Martha Stewart Weddings, Summer 2009
  6. Good Thing

    Ceviche Shell Dish

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    Your appetizer will feel right at home served in a seashell, at least if you're serving ceviche -- a dish made with marinated raw fish (we added pink grapefruit in this version; see the recipe). You'll feel secure knowing that these particular shells are oven- and food-safe. White Irish scallop shells, Conch King.

    Source
    Martha Stewart Weddings, Summer 2009
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