Celebrate the new season with place cards that resemble tufts of grass. Cut a 3-by-4-inch rectangle from green card stock. On 1 short side, fold under 1 inch to create a base. Stamp or write a name on the place card. Using scissors, cut a series of grass blades, as shown, stopping about 1 inch from the bottom. To finish, make angled cuts along the top.
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Glass and ceramic are used to make this ocean-blue-green bracelet. You'll need sea glass pieces of the same size and color for this project.
1. Apply a dot of cement glue to each disk on a disk-and-loop bracelet form (available at jewelry-supply stores).
2. Adhere glass to disks, and let dry overnight.
7 3/4-inch silver-plated disk loop bracelet (No. 40-347-3), $2.50, from Rings and Things
SourceMartha Stewart Living, August 2007
Instead of writing new tags every year, keep a file of names on your computer. Print our gift tag templates. Type personalized inscriptions, print onto card stock, and cut out.
SourceMartha Stewart Living, December 2009
There's a simple way to replace the standard wrapping from a florist with something prettier and more personal -- always a nice touch when giving someone flowers. Cut a length of white parchment paper so it's large enough to wrap around the arrangement. Using scallop scissors, trim along all sides. Lay flowers on a diagonal at one corner of the parchment. Wrap the paper around the blooms. Cut a length of ribbon, and tie it around the bundle to secure.
SourceMartha Stewart Living, April 2008
Even if you tend to be scared of your own shadow, you'll still smile at your reflection, thanks to this friendly spirit on your mirror. The cutout is made of frosted-glass window film, which adheres easily and (like ghosts everywhere) disappears without a trace. Download the template, trace onto the film, cut out with a pair of scissors, and apply.
SourceMartha Stewart Living, October 2010
Sometimes bookmarks fall out and you're left thumbing through page after page, trying to remember where you left off. Or you have to look up that often-used recipe in your favorite cookbook because its ribbon markers already hold the places of other tried-and-true dishes. Avoid these annoyances with placeholders that fit onto the corner of any page.
To make one, cut a bottom corner from an ungusseted paper bag (the kind card shops use) or a colorful envelope. Ours is about 2 inches long from corner to cut. Create several to track your best-loved recipes or when planning the menu for a special dinner.
SourceMartha Stewart Living, March 2009
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