No Thanks
Let

Keep In Touch With MarthaStewart.com

Sign up and we'll send inspiration straight to you.

Martha Stewart takes your privacy seriously. To learn more, please read our Privacy Policy.

  1. April Fools' Trick: Shrunken Breakfast

    Hide

    Serve a meal in miniature: a sunny-side-up quail egg atop a piece of cocktail bread. 

    (Quail eggs are available at specialty-food stores, including some Whole Foods markets, and through LocalHarvest.)

    Source
    Martha Stewart Living, April 2009
    More Bright Ideas
  2. Web-Exclusive Video: Skeleton Step-by-Step

    Hide

    During a taping of "The Martha Stewart Show," makeup artist Charlie Green shows how to create a sinister skeleton look for Halloween, to be revealed at the end of the episode. Take a look.

    Resources
    Learn more about this episode, and get Charlie's Halloween makeup tips.

    Source
    The Martha Stewart Show, October 2010
  3. Monster Fashion Show

    Hide

    Martha and Sonny Gerasimonwicz, Wild Things designer for the screen, host a fashion show featuring audience members in spectacular monster costumes.

    Source
    The Martha Stewart Show, October 2009
  4. How-To

    Bat Headband

    Hide

    Stack and fold two sheets of black paper in half. Enlarge template. Position template on fold, trace, and cut out, making two bats. With black craft wire, poke a hole in the center of one bat; hold the end of the wire. Glue second bat on top, sandwiching wire in between. Wrap opposite end of the wire around a thin headband (ours was 1/4-inch wide) to secure. Repeat, adding more bats.

  5. Embellished Envelope Cards

    Hide

    Earn bonus points for original packaging with these deconstructed Valentine's Day notes: The envelopes don't hold the cards -- they are the cards.

    Source
    Martha Stewart Living, February 2008
  6. Mini Chocolate Gingerbread Village

    Hide

    What could be sweeter than a village of bite-size houses built from bricks of chocolate-gingerbread cake? To make these party favors, cut a sheet cake into 75 one-inch squares. Cut 25 of the squares in half diagonally, creating 50 triangles. Place a triangle, cut side down, on top of each remaining square, using a dab of frosting to adhere. Tuck in small pieces of red licorice for chimneys, and dust with confectioners' sugar before arranging on place cards.

    Chocolate-Gingerbread-House Petit Fours Recipe

    Source
    Martha Stewart Living, December 2007
  7. More Holidays Ideas