Hydrangea Tray

Source: The Martha Stewart Show


  • Bunch of hydrangeas

  • Scissors

  • Parchment paper

  • Phone book

  • Decorative paper or fabric

  • Small tray

  • Glass, cut slightly smaller than tray size


  1. Clip floret and leaves off a hydrangea bloom.

  2. Place floret and leaves between two pieces of parchment paper; place floret and parchment in the pages of a phone book. Repeat with remaining florets and leaves. Let florets and leaves sit until they are dry, or until any moisture is gone, about a week.

  3. Line the bottom of the tray with decorative paper or fabric and place dried hydrangeas and leaves on tray.

  4. Cover dried hydrangeas and leaves with the glass.


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