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Button Cookies

Martha Stewart Living


Cookies can be presented in a number of ways -- it's just a question of threading together some new ideas. 

Tools and Materials
Cookie cutter
Drinking glass
Buttons (optional)
Tissue paper
Wrapping paper

Button Cookies How-To
1. Prepare dough for gingerbread or sugar cookies, and cut out round shapes with a cookie cutter. 

2. Add an inner ring by gently pressing a glass into dough. Poke four button holes into each cookie with a skewer, and bake. 

3. Stack several cooled cookies, and thread a thin ribbon through the holes. Line boxes with tissue paper, arrange cookies, wrap, and sew ribbon through buttons for added effect. 

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