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Martha's Must-Haves: Wilton Cupcake Tin

The Martha Stewart Show, January 1990

No baker should be without a Wilton cupcake tin. Martha loves hers because of its durability -- plus it's easy to clean.

This high-quality cupcake tin is constructed of heavy-gauge steel, which provides an even-heating performance that baking experts prefer for perfectly browned baked goods. The nonstick coating makes food release and clean-up a breeze -- plus, there is a five-year limited warranty.

The details:
This durable cupcake tin can be used to bake Boston Cream Pie Cupcakes, Chocolate Cupcakes with Vanilla French Buttercream, and Sweet "Pure" Cupcakes.

Buy online:

Seen on the show:
January 21, 2009

Must-Haves videos:
Watch now

Comments (2)

  • goodthing101 29 Sep, 2010

    How does this compare to the Martha Stewart Cupcake Pans at Macys?

  • palosteph 24 Jul, 2010

    I only use Wilton's bakeware!