No baker should be without a Wilton cupcake tin. Martha loves hers because of its durability -- plus it's easy to clean.
This high-quality cupcake tin is constructed of heavy-gauge steel, which provides an even-heating performance that baking experts prefer for perfectly browned baked goods. The nonstick coating makes food release and clean-up a breeze -- plus, there is a five-year limited warranty.
This durable cupcake tin can be used to bake Boston Cream Pie Cupcakes, Chocolate Cupcakes with Vanilla French Buttercream, and Sweet "Pure" Cupcakes.
Seen on the show:
January 21, 2009